Chinese Food
All Recipes
Rainbow Mousse
I've been trying to make a rainbow cake, but I'm afraid to do it because of the pigment. Today, brother decided to make a healthy rainbow mousse for his birthday. Do it for the first time. Don't make bricks if you don't do it well.
Black Forest Cake
Black forest cake is generally composed of cherry, cherry wine, cream and chocolate. It has the sour of cherry, the fragrance of rum, the sweet of cream, the bitter of chocolate and the delicious layer by layer, which makes people yearn for the ... ...
Cocoa Chestnut Mousse roll
Gift of chestnut season
Sweet ~ tiramisu
This is tiramisu to celebrate the 9th anniversary of my husband's marriage. I hope you like it.
Matcha Cranberry biscuit / original / cocoa walnut
With reference to Jun's formula, it's twice the amount. The sugar is slightly reduced and the Matcha powder is added. It's not so sweet and tastes good.
Red Velvet Cupcake / Red Velvet Cake
The red velvet cake is a kind of cake with deep red and soft chocolate flavor. It's said that a female diner, after tasting the cake at Waldorf hotel in New York, was very fond of it and wrote to the chef to ask for the recipe. The recipe was re... ...
Zebra cake
Qifeng cake is very simple, beautiful and delicious.
Chocolate nut biscuit
This time I baked a chocolate flavored almond nut biscuit. It's very crispy. The American Almond pancake is always my favorite ~
